
If you’ve been told to “eat more protein” to lose weight…
But have no idea what that actually looks like day-to-day…
You’re not alone.
Because saying “eat 120g of protein” is easy.
Actually doing it? That’s where most people get stuck.
A simple way to hit 120g of protein per day is to spread it across your meals—around 25–30g at breakfast, 30–35g at lunch, 30–35g at dinner, and 20–25g from snacks. This helps control hunger, support fat loss, and make your diet easier to stick to.
Let’s break it down in a way that actually fits your life.
A practical starting point for fat loss is:
1.5 grams of protein per kilo of your goal body weight
So if your goal weight is 80kg:
80 × 1.5 = 120g per day
This helps:
Reduce hunger
Support muscle
Improve fat loss results
If you’re not sure what your target should be, start here:
How Much Protein Do You Need to Lose Weight?
The biggest mistake people make?
Trying to “catch up” on protein at dinner
Instead, spread it across your day:
Breakfast: 25–30g
Lunch: 30–35g
Dinner: 30–35g
Snacks: 20–25g
This keeps you full and consistent.
Here’s what this actually looks like in real life:
2–3 eggs on toast
Greek yogurt
Protein total: ~30g
Tip: You could boost your protein even more and reduce your calories by using 1 egg and 50-100ml of egg whites
Chicken wrap
cheese + salad
Protein total: ~35g
Protein shake
OR
Greek yogurt + berries
Protein total: ~20–25g
Spaghetti bolognese (lean mince)
Focus on a solid protein portion
Protein total: ~35g
No extremes.
No complicated meals.
Just better structure.
Once you understand the structure, you can swap foods easily:
Chicken → beef → fish
Yogurt → eggs → protein shake
Wrap → rice → potatoes
If you need more ideas, check this out:
Best High-Protein Foods for Weight Loss
No plan = inconsistent results
Most of your intake shouldn’t come at dinner
You don’t need perfect meals — just repeatable ones
Awareness is key (even short-term)
Keep it simple:
Less thinking = more consistency
Not carbs first — protein first
Protein shakes, yogurt, pre-cooked meats
Close enough still works
Most people think they need:
More discipline
More time
More effort
But really…
They just need structure.
When your food is structured properly:
You stay full
You stop snacking
You stay consistent
And that’s what drives fat loss.
If you’re constantly hungry despite trying, this explains why:
Why You’re Always Hungry When Dieting
120g of protein might sound like a lot…
But when you break it down?
It’s completely manageable.
- Build your meals around protein
- Keep it simple
- Stay consistent
That’s what gets results.
If you want to simplify this even further:
If you’re a busy parent who wants:
A clear plan
Simple structure
Real support
That’s exactly what we do.
Short workouts.
Simple nutrition.
Real results.
Your journey starts here. Talk to a trainer today: https://fit40.com.au/

If you’ve been told to “eat more protein” to lose weight…
But have no idea what that actually looks like day-to-day…
You’re not alone.
Because saying “eat 120g of protein” is easy.
Actually doing it? That’s where most people get stuck.
A simple way to hit 120g of protein per day is to spread it across your meals—around 25–30g at breakfast, 30–35g at lunch, 30–35g at dinner, and 20–25g from snacks. This helps control hunger, support fat loss, and make your diet easier to stick to.
Let’s break it down in a way that actually fits your life.
A practical starting point for fat loss is:
1.5 grams of protein per kilo of your goal body weight
So if your goal weight is 80kg:
80 × 1.5 = 120g per day
This helps:
Reduce hunger
Support muscle
Improve fat loss results
If you’re not sure what your target should be, start here:
How Much Protein Do You Need to Lose Weight?
The biggest mistake people make?
Trying to “catch up” on protein at dinner
Instead, spread it across your day:
Breakfast: 25–30g
Lunch: 30–35g
Dinner: 30–35g
Snacks: 20–25g
This keeps you full and consistent.
Here’s what this actually looks like in real life:
2–3 eggs on toast
Greek yogurt
Protein total: ~30g
Tip: You could boost your protein even more and reduce your calories by using 1 egg and 50-100ml of egg whites
Chicken wrap
cheese + salad
Protein total: ~35g
Protein shake
OR
Greek yogurt + berries
Protein total: ~20–25g
Spaghetti bolognese (lean mince)
Focus on a solid protein portion
Protein total: ~35g
No extremes.
No complicated meals.
Just better structure.
Once you understand the structure, you can swap foods easily:
Chicken → beef → fish
Yogurt → eggs → protein shake
Wrap → rice → potatoes
If you need more ideas, check this out:
Best High-Protein Foods for Weight Loss
No plan = inconsistent results
Most of your intake shouldn’t come at dinner
You don’t need perfect meals — just repeatable ones
Awareness is key (even short-term)
Keep it simple:
Less thinking = more consistency
Not carbs first — protein first
Protein shakes, yogurt, pre-cooked meats
Close enough still works
Most people think they need:
More discipline
More time
More effort
But really…
They just need structure.
When your food is structured properly:
You stay full
You stop snacking
You stay consistent
And that’s what drives fat loss.
If you’re constantly hungry despite trying, this explains why:
Why You’re Always Hungry When Dieting
120g of protein might sound like a lot…
But when you break it down?
It’s completely manageable.
- Build your meals around protein
- Keep it simple
- Stay consistent
That’s what gets results.
If you want to simplify this even further:
If you’re a busy parent who wants:
A clear plan
Simple structure
Real support
That’s exactly what we do.
Short workouts.
Simple nutrition.
Real results.
Your journey starts here. Talk to a trainer today: https://fit40.com.au/
YOUR
FITNESS
RIGHT NOW!
YOUR
FITNESS
RIGHT NOW!

Privacy Policy | Terms of Use